Vegan Ranch Dressing

Isn't everything better with ranch dressing? I really like it on sandwiches or as a dip for raw veggies. And I will admit that I like to dip my pizza crusts in it. The strange thing? I rarely use it as an actual dressing on salads!


Ingredients:



  • 1/2 cup vegan mayonnaise

  • 1/2 cup vegan sour cream (from scratch or store bought)

  • 1/2 teaspoon onion powder

  • 1/2 teaspoon garlic powder

  • 2 teaspoons dried parsley

  • 2 teaspoons dried chives

  • 1/4 teaspoon dried dill

  • 1/2 teaspoon agave nectar

  • 1 teaspoon apple cider vinegar

  • 1-2 teaspoons lemon juice (depends on how tart you like it)

  • salt & pepper to taste

  • non-dairy milk or water to thin, if needed


Preparation:



  1. Whisk all ingredients together.

  2. Enjoy!

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